Foodie Breaks - England, Scotland, Northern Ireland, and Wales
The UK food scene is brimming with excitement and deliciousness. Fancy a curry in Manchester? A cocktail in Belfast? Want to get off the tourist trail and find the best fish and chips in Cornwall? Foodie Breaks brings together chefs and artisan producers to celebrate the best, freshest local ingredients and use them in dishes inspired by cuisines from around the world.
Description
- Author : Richard Mellor
- Publisher : Dog 'n' Bone
- 144 pages
- Dimensions : 17.02 x 1.52 x 20.96 cm
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